ICT
Strategic plan for the tourism and hospitality industry
Introduction
With popularity of ICT, strategic elements have
become essential for the tourism and hospitality industry. Our group attempts to find
the ICT strategic plan with four important elements for the whole industry,
based on the analysis and discussion about application of ICT in different
fields of tourism on the blog. Because of the characters of this industry, the
strategic plan of ICT should be designed as the service-oriented.
1. Database and Knowledge Management
Grizelj
pointed out that KM can be seen as a means of developing organizational
effectiveness and competitiveness and is an approach for identifying,
capturing, creating and applying knowledge with the aim of improving
competitiveness through new innovative KM strategies (2003). As the
introduction of KM into tourism and hospitality, it used for both internal
management and external operation for a company. Especially, the establishment
of database is supposed as a base of the use of ICT in tourism and hospitality
based on the group discussion, because it is used for not only sharing
resources and information with the company and industry, but also cooperating
with the bank or other enterprises.
The
use of database and knowledge management system improves the efficiency and
saves the labor and time with solution the security problem in whole industry.
Companies could use RFID for their storage management with solutions security
problems, while they could identify their popular products by the data statistics
from KM system. Thus, KM management
could help the company to make a strategies based on the data analysis for its
target market.
In
addition, KM system makes contribution on increasing service quality and
customer satisfaction for tourism and hospitality, the service-oriented industry.
Because this system could make a record and share the information through the
intranet, it could help the company to set up a database for the customers in
order to keep mind on the preference of every customer. It is an advantage to
enhance the competitiveness by providing more considerate service.
2. Banking System
ICT
allows the banks to effectively cater to the demands of customers by
strengthening internal control system. There are a variety of payment options
with the rise of Internet and phone baking has made banking even more
convenient. Thus, a lot of hospitality enterprises use cashless payment systems
such as the technological tandem with banks, (Cobanoglu, 2007).
According
to the Kasavana (2005), online payment technologies have experienced an
unprecedented growth despite the rising concerns about security issues. Despite
it, cashless payment instruments are actively developing, in connection with
which the hospitality industry in a hurry to implement payment technologies.
Moreover a high percentage of travelers use credit cards and tourists prefer
cashless instead of cash payment. In this case, it is talking not just about
the ICT system, which is used for cashless payment, but also about
technological tandem with the world's leading banks.
The
system helps to keep track of regular and corporate clients, furthermore
providing to them discounts and bonuses. This IT system is undoubtedly makes a
significant contribution to the principles of personalized customer service.
Technological tandem with leading banks allows to any hospitality enterprise
create programs for increasing loyalty by applying: discounts, bonuses,
promotions, special offers, etc. Moreover, the relationships with the banks can
help to greatly increase company’s customer base, as all holders of credit and
deposit cards are in banking databases, which enables for enterprises to expand
clientele. Recently, with the increasing number of credit card users,
especially among tourists, it leads to expansion of use the Internet payments.
Talking about the use of ICT in the hospitality industry, it can be concluded
that the use of the banking systems and technology tandem with the banks, will
bring good results to the enterprises development and prosperity, and for sure
it will affect to the whole industry.
3. E-Commerce
In the emerging global
economy, E-Commerce has increasingly become a necessary component of business
strategy and a strong catalyst for economic development. Electronic Commerce,
commonly known as E-Commerce, is the process of trading goods, information, or
services via electronic systems such as the Internet or other computer networks
(Fraser et al, 2000; Turban et al, 2000). With the application and development
of information and communication technology (ICT) in tourism industry, more and
more hotels, airlines, travel agencies and other tourism-related enterprises
participate in E-Commerce.
Based on the developments in
the Internet and Web-based technologies, tourists can purchase any tourism
goods or services they want at everywhere in anytime. The Internet technology
permits commercial transactions cross cultural and national boundaries far more
conveniently and effectively compared to traditional commerce. In addition, the
Internet technologies increase greatly the accuracy and timeliness of
information, and make various information available for all market
participants. Except for delivering information online, these technologies can
also store customers’ data automatically to build a database, which will
support high levels of products and service customization.
E-Commerce has become a
significant business strategy in contemporary tourism industry, and has been
adopted in hotels, resorts, airlines and travel agencies etc. There are various benefits and advantages of
implementing E-Commerce to develop the tourism industry due to the ease and
speed it can provide information such as destination choices, hotel
reservation, costs, exchange rates and reviews from tour operators and previous
visitors. In addition, E-Commerce also allows enterprises to reach global
populations through some technology tools. Undoubtedly, E-Commerce will become
a mainstream trend to the future development of tourism industry.
4. ICE System
ICE is an inflight
entertainment system that can be used by guests to kill their time during the
flight. It includes three parts:
information deliver, communication service and entertainment ways.
The "I" in ICE
stands for "information" where guests can enjoy BBC text news
headlines updated regularly throughout the flight, a real-time Airshow moving
maps which provides weather reports, estimated arrival time and travel
information about flight destination, as well as the live views of the world
below from the aircraft-mounted cameras. "C" stands for communication
which means guests on the flight can easily stay connected to family, friends
and colleagues on the ground by using their mobile phones or OnAir Wi-Fi. In
addition, guests can also get in touch with anyone by using in-seat satellite
telephone and on screen SMS/email services. "E" means entertainment,
which provides almost over 600 channels of premium entertainment such as the
latest and best movies, television, popular music and exciting games. Because
of its features, it must be used for the whole tourism and hospitality
industry, such as restaurants, hotels, and museum. Especially, ICE also helps
to book the taxi, tickets, rooms and so on. Thus, the use of ICE is a way to
add the value for the company, because it could not only increase the
entertaining and convenience for the customers, but also cooperate with the
other companies.
The revolution in ICT has
profound implications for tourism development. Propagation and accessibility of
ICT are viewed to be integral to a world tourism development strategy. The
benefit of new technology ICE System is
the increasing in the supply of information in all tourism industry. Tourism companies and tourists are able to
share information. Networking and
information sharing definitely lead to demands for greater openness. All
sectors of tourism and economy interconnected via ICE System.
Conclusion
In
this Information Age, ICT has become an almost universal feature of the tourism
industry, and has affected almost all functions and sectors in the whole
industry. Through the application of some important elements of ICT plan, both
tourism organizations and tourists can achieve benefits, and in the future, ICT
will be crucial to developing tourism industry.
Reference List
Cobanoglu,
C. (2007). A critical look at restaurant network security: Attacks, prevention
tool, practices. Journal of Foodservice
Business Research, Vlo.10(1), p31-50.
Cooper,
C., (2006) “Knowledge management and tourism”, Annals of Tourism Research, Vol. 33(1), p47-64
Fraser,
J., Fraser, N. and McDonald, F., (2000) “The Strategic Challenges of Electronic
Commerce, Supply Chain Management”, An
International Journal, Vol. 5 (1), p7-14.
Grizelj,
F., (2003) “Collaborative knowledge management in virtual service
companies—approach for tourism destinations”, Tourism, Vol. 51(4), p371-385
Kasavana,
M. L., (2005). “The next big thing. The Bottomline”, The Journal of Hospitality Financial and Technology Professionals,
Vol. 20 (7), p12-13.
Turban,
E., Lee, J., King, D. & Chung, H.M., (2000) Electronic Commerce: A Managerial Perspective, Prentice-Hall, Upper
Saddle River, NJ.
Poon,
A., (1993) Tourism Technology and Competitive
Strategies, CABI: Wallingford
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